13.00Pasta Con FunghiBraised wild mushrooms, shallots with red wine demi-glaze, roasted garlic and herb fused olioOptions:
Chicken (+4.00)
, Shrimp (+6.00)
13.00Pasta CarbonaraSauteed pancetta, shallots, garlic, baby spinach, butter and white wine topped with pancetta chip and a poached eggOptions:
Chicken (+4.00)
, Shrimp (+6.00)
14.00Chorizo Pastasauteed Pepino style chorizo, shallots and garlic finished with spanish sofritoOptions:
Chicken (+4.00)
, Shrimp (+6.00)
12.00Pasta PuttanescaSauteed roma tomatoes, shallots, white anchovies, garlic, crushed red pepper and olivesOptions:
Chicken (+4.00)
, Shrimp (+6.00)
14.00Pasta CriolloGrilled chicken or sauteed shrimp, creamy tomato and roasted red pepper sauceOptions:
Grilled chicken, Sauteed shrimp, Chicken (+4.00)
, Shrimp (+6.00)
14.00Seafood PastaSauteed shrimp, mussels with extra virgin olive oil, tomatoes and baby arugulaOptions:
Chicken (+4.00)
, Shrimp (+6.00)
14.00Lamb BologneseFresh herbs, tomato sauce, artichokes, fresh mozzarella and tossed with penne pastaOptions:
Chicken (+4.00)
, Shrimp (+6.00)
Dinner
Starters
8.00Gruyere GougeresBaked bite-sized, gruyere cheese souffle with raspberry chilli jam
12.00Escargot a La ProvencalSauteed shallots, garlic in butter and white wine
7.00Chorizo en VinoSpanish pepino chorizo, sauteed with shallots, butter and red wine, served with bread
10.00Calamari FrittoBread crumb coated served with house-made roasted garlic aioli
12.00Shrimp ScampiSauteed with garlic, white wine and tomato
9.00Gnocchi Del DiaChef's daily featured gnocchi
16.00CharcuterieServed with crostini and marinated olives.Options:
French Brie, Jamon serrano, Manchego, Catimpalo chorizo, Gorgonzola dolce, Prosciutto di parma, French Brie (+3.50)
, Jamon serrano (+3.50)
, Manchego (+3.50)
, Catimpalo chorizo (+3.50)
, Gorgonzola dolce (+3.50)
, Prosciutto di parma (+3.50)
Soup & Salads
6.00Golden Tomato SoupVine ripened tomatoes, onions, garlic, tarragon topped with a rustic crouton
9.00Angelique Pera MistaHouse greens-tossed in green apple balsamic dressing, shaved fennel, poached pear, manchego cheese and candied walnuts
8.00Cafe CaesarCrisp hearts of romaine-tossed in lemon parmesan dressing, apple-wood bacon strip, boiled egg and herb croustade
9.00Ensalada ChorizoBaby spinach and house greens-tossed in roasted shallot dressing, crisp chorizo chips, goat cheese and diced tomatoes
9.00Frisee SaladFrisee and baby greens-tossed in green apple balsamic dressing, gorgonzola, candied walnuts, craisin and granny smith apple
12.00Beef CarpaccioWith baby arugula tossed in lemon and virgin olive oil
Entrees
Pastas
Pasta Con FunghiBraised wild mushrooms, shallots with red wine demi-glaze, roasted garlic and herb fused olioOptions:
A la carte (16.00)
, 4 course Prix fixe (26.00)
, Bruschetta del Dia, Soup, Petite salad
Truffle Potato GnocchiRoasted garlic mascarpone cream sauce finished with amaretti crumbsOptions:
A la carte (16.00)
, 4 course Prix fixe (26.00)
, Bruschetta del Dia, Soup, Petite salad
Pasta PuttanescaSauteed roma tomatoes, shallots, white anchovies, garlic, crushed red pepper and olivesOptions:
A la carte (16.00)
, 4 course Prix fixe (26.00)
, Bruschetta del Dia, Soup, Petite salad
Chorizo PastaSauteed Pepino style chorizo, shallots and garlic, finished with spanish sofritoOptions:
A la carte (16.00)
, 4 course Prix fixe (26.00)
, Bruschetta del Dia, Soup, Petite salad
Moules & Frites
MeuniereParsley, shallots, garlic and butterOptions:
A la carte (18.00)
, 4 course Prix fixe (28.00)
, Bruschetta del Dia, Soup, Petite salad, House select draft beer, Chardonnay broth
ProvencalTomato, herbs, shallots, butter and garlicOptions:
A la carte (18.00)
, 4 course Prix fixe (28.00)
, Bruschetta del Dia, Soup, Petite salad, House select draft beer, Chardonnay broth
Fromage BleuSauteed apple-wood bacon, garlic, shallots, butter, bleu cheese and baby spinachOptions:
A la carte (18.00)
, 4 course Prix fixe (28.00)
, Bruschetta del Dia, Soup, Petite salad, House select draft beer, Chardonnay broth
ChorizoRoasted peppers, shallots, garlic, butter and grain mustardOptions:
A la carte (18.00)
, 4 course Prix fixe (28.00)
, Bruschetta del Dia, Soup, Petite salad, House select draft beer, Chardonnay broth
Signature Entrees
Lobster RavioliTopped with a creamy creole tomato sauce, grilled jumbo shrimp and parmesan cheeseOptions:
A la carte (24.00)
, 4 course Prix fixe (34.00)
, Bruschetta del Dia, Soup, Petite salad
Pasta CarbonaraSauteed pancetta, shallot, baby spinach, buerre blanc topped with pancetta chip and a poached eggOptions:
A la carte (18.00)
, 4 course Prix fixe (28.00)
, Bruschetta del Dia, Soup, Petite salad
Chilean Sea BassPoached in olive oil, served over sauteed chickpeas, tomato concasse, capers and baby spinachOptions:
A la carte (28.00)
, 4 course Prix fixe (38.00)
, Bruschetta del Dia, Soup, Petite salad
BouillabaisseMedley of fresh fish, shrimp, mussels, calamari and chorizo prepared in flavorful fennel, thyme and saffron infused stock, served over saffron Valencia riceOptions:
A la carte (26.00)
, 4 course Prix fixe (36.00)
, Bruschetta del Dia, Soup, Petite salad
Neighborhood Favorites
Tilapia Piccata PastaSauteed garlic, shallots, diced tomatoes, capers, baby spinach with a lemon white wine butter sauceOptions:
A la carte (19.00)
, 4 course Prix fixe (29.00)
, Bruschetta del Dia, Soup, Petite salad
Fish and ChipsBeer battered atlantic cod with pomme frites, home-made green onion aioli and malt vinegarOptions:
A la carte (19.00)
, 4 course Prix fixe (29.00)
, Bruschetta del Dia, Soup, Petite salad
Coq a La BiereBraised free range chicken breast in guinness stout with root vegetables and French beansOptions:
A la carte (20.00)
, 4 course Prix fixe (30.00)
, Bruschetta del Dia, Soup, Petite salad
Gambas AngeliqueSauteed jumbo shrimp in a worcestershire herb butter sauce and saffron Valencia riceOptions:
A la carte (24.00)
, 4 course Prix fixe (34.00)
, Bruschetta del Dia, Soup, Petite salad
Barcelona Beef Burger10oz angus beef, special spice rub, grilled onion jam, lettuce, tomato on a French bun with pomme fritesOptions:
A la carte (16.00)
, 4 course Prix fixe (26.00)
, Bruschetta del Dia, Soup, Petite salad
Parillada MixtaGrilled lamb chops, petite sirloin, spanish chorizo, morcilla, saffron Valencia rice and sofrito sauceOptions:
A la carte (29.00)
, 4 course Prix fixe (39.00)
, Bruschetta del Dia, Soup, Petite salad
From the Grill
8Oz Filet MignonOptions:
A la carte (29.00)
, 4 course Prix fixe (39.00)
, Bruschetta del Dia, Soup, Petite salad, Red wine demi-glaze, Au poivre, Spanish sofrito, Lemon buerre blanc, Herb compound butter, Saffron Valencia rice, Smashed red potatoes, Pomme frites, Herb roasted red potato, Sauteed crimini mushrooms, Haricot verts, Seasonal vegetable melange, Wilted baby spinach
10Oz Free Range Chicken BreastOptions:
A la carte (20.00)
, 4 course Prix fixe (30.00)
, Bruschetta del Dia, Soup, Petite salad, Red wine demi-glaze, Au poivre, Spanish sofrito, Lemon buerre blanc, Herb compound butter, Saffron Valencia rice, Smashed red potatoes, Pomme frites, Herb roasted red potato, Sauteed crimini mushrooms, Haricot verts, Seasonal vegetable melange, Wilted baby spinach
New Zealand Rack of LambOptions:
A la carte (30.00)
, 4 course Prix fixe (40.00)
, Bruschetta del Dia, Soup, Petite salad, Red wine demi-glaze, Au poivre, Spanish sofrito, Lemon buerre blanc, Herb compound butter, Saffron Valencia rice, Smashed red potatoes, Pomme frites, Herb roasted red potato, Sauteed crimini mushrooms, Haricot verts, Seasonal vegetable melange, Wilted baby spinach
Market10Oz Chef's CutOptions:
Bruschetta del Dia, Soup, Petite salad, Red wine demi-glaze, Au poivre, Spanish sofrito, Lemon buerre blanc, Herb compound butter, Saffron Valencia rice, Smashed red potatoes, Pomme frites, Herb roasted red potato, Sauteed crimini mushrooms, Haricot verts, Seasonal vegetable melange, Wilted baby spinach
MarketFish of the DayOptions:
Bruschetta del Dia, Soup, Petite salad, Red wine demi-glaze, Au poivre, Spanish sofrito, Lemon buerre blanc, Herb compound butter, Saffron Valencia rice, Smashed red potatoes, Pomme frites, Herb roasted red potato, Sauteed crimini mushrooms, Haricot verts, Seasonal vegetable melange, Wilted baby spinach
6.00Homemade GranolaWith French vanilla sweet creamOptions:
Seasonal berries (+0.99)
Savory
8.25Tortilla Catalana StyleAre composed of egg, potatoes and onionOptions:
Wild mushrooms with manchego, Spanish chorizo, Market fruit (+0.99)
, Patatas bravas (+0.99)
, Egg whites (+0.99)
8.25French OmeletComposed of 3 eggs filled and foldedOptions:
Baby spinach and tomato, French ham and gruyere, Market fruit (+0.99)
, Patatas bravas (+0.99)
, Egg whites (+0.99)
8.00Montadito/Iberian Style BruschettaComposed of omelet of the day, prosciutto cotto, manchego, cantimpalo chorizo, smoked salmon and marinated tomato and capers
10.00Crevettes Et Grits/Shrimp CreoleTomatoes, onions, peppers and garlic and herbs served over creamy grits
Salads
11.00Angelique Pera MistaHouse greens tossed in green apple balsamic dressing topped with shaved fennel, poached pear, manchego cheese and candied walnuts with grilled jumbo shrimp
10.50Cafe CaesarCrisp hearts of romaine tossed in lemon parmesan topped with apple-wood bacon strip, boiled egg and herb croustade with grilled chicken
14.00Tuna NicoiseRare pepper crusted ahi tuna, potatoes, red onion, boiled egg, French beans, anchovies, baby lettuce with roasted shallot dressing
Panini
8.50Herbed ChickenGrilled chicken breast, Brie cheese, sun-dried tomato aioliOptions:
Pomme frites, Petite house salad
8.50Chicken Cordon BleuGrilled chicken, prosciutto cotto, gruyere cheese and garlic aioliOptions:
Pomme frites, Petite house salad
8.50Jamon JamonProsciutto di parma, prosciutto cotto gruyere cheese, ground mustard, shallotsOptions:
Pomme frites, Petite house salad
& Frites
17.00Steak Au PoivreChef's cut, green pepper-corn demi glaze sauce
15.00Poisson/Atlantic CodBeer battered and fried served with green onion aioli
15.00Poulet/ChickenGrilled marinated airline chicken breast topped with roasted garlic butter sauce
16.00Moules MeuniereSauteed P.E.I. Mussels, garlic, parsley, shallots and white wine
Barcelona Burgers
14.00Red Eye "Hangover Burger"Fried egg, apple-wood bacon, English cheddarOptions:
Pomme frites, Petite salad, Fried egg (+0.99)
, Angus beef, Lamb
13.00Pasta Con FungiBraised wild mushrooms, shallots with red wine demi-glaze, roasted garlic and herb fused olioOptions:
Chicken (+4.00)
, Shrimp (+4.00)
, Steak (+4.00)
13.00Pasta CarbonaraSauteed pancetta, shallots, garlic, baby spinach, butter and white wine topped with pancetta chip and a poached eggOptions:
Chicken (+4.00)
, Shrimp (+4.00)
, Steak (+4.00)