Menu for A Fish Called Avalon in Miami Beach

A La Carte

Raw Bar‍

Market Jumbo Stone Crab Claws Three-mustard horseradish sauce

9.00 Oysters Minimum of‍ three per order, ceviche marinade, cocktail sauce

16.00 Jumbo Shrimp Cocktail Four chilled shrimp, cocktail sauce

22.00 1 Lb. Maine Lobster

63.00 Iced Seafood Plateau Oysters, mussels, shrimp cocktail, maine lobster, shallots mignonette

Soup

7.00 Soup Du Jour

13.00 Lobster Bisque Cognac, creme fraiche

Appetizer‍

17.00 Mediterranean Octopus Charcoal grilled octopus, white balsamic vinaigrette, pickled onion

16.00 Jumbo-Lump Crab Cake Hericot verts, micro-greens, spicy sriracha remoulade

16.00 Bang Bang Shrimp Turmeric-curry spice mixture, mint-yogurt sauce, cucumber-pepper relish

12.00 Asian-Style Calamari Lightly breaded, garlic, chili white wine sauce, toasted sesame seed

17.00 Spicy Bigeye Tuna Tartare Kimchee, orange, jalapeno, cucumber, cilantro, sesame oil, tamari

17.00 Seared Scallops Chestnut mashed potato, charred leak, vanilla bean beurre blanc, bean sprouts

15.00 Fresh Mussels Fennel, shallots, roasted tomato, garlic, fresh thyme, meyer-lemon, riesling

16.00 Burrata Di Mozzarella Panko, heirloom tomato, olives, arugula, pickled red onion, basil

17.00 Peppercorn-Cured Beef Carpaccio Thinly sliced strip loin, arugula, roasted garlic, lemon, capers, shaved reggiano

13.00 Baked Escargot Crispy puff pastry crust, garlic butter, fresh herbs, wild mushrooms

Salad

28.00 Warm Maine Lobster Arugula, hearts‍ of palm, avocado, tomato vinaigrette

13.00 Red Watercress Belgium endive, roasted beets, champagne vinaigrette, goat cheese, saffron aioli

11.00 Caesar Romaine, shaved reggiano, marinated white anchovies

11.00 The Avalon Chopped Romaine, tomato, cucumber, carrot, red cabbage, garbanzo, celery, basil, white balsamic vinaigrette, gorgonzola

13.00 Baby Greens Pear, honey roasted pecans, heirloom tomato, cucumber, roquefort-lime dressing

15.00 Heirloom Tomato Basil leaf, crispy goat cheese, white balsamic vinaigrette, sea salt

Entree‍

42.00 Pan-Seared Branzino Whole or‍ de-boned, pink peppercorn beurre blanc, leek-spinach basmati rice, roasted beets, micro sprouts Options: Whole, De-boned

38.00 Crab-Crusted Grouper Sauteed rapini, giant white beans, roasted teardrop tomatoes, madeira beurre blanc

33.00 Sesame-Seared Ahi Tuna Sticky rice, Asian slaw, ginger emulsion, wasabi, pickled ginger, soy

39.00 Miso-Glazed Seabass Leek mashed‍ potato, mango-mint beurre blanc, olive oil steamed baby bok choy, Mediterranean mussels

32.00 Macadamia-Crusted Snapper Fresh herbs, spinach risotto, raspberry beurre blanc

32.00 Roasted Canadian Wild Salmon Butternut squash risotto, meyer lemon chardonnay truffle sauce, scallions, shiitake mushroom

34.00 Jumbo Shrimp Scampi Provencal Roasted tomato, garlic, chardonnay, avocado, leek-spinach basmati rice, manouri cheese

39.00 Orzo Paella Maine lobster, shrimp, sea scallops, mussels, clams, calamari, saffron-roasted tomato broth, baby spinach

33.00 Seafood Risotto Shrimp, scallops, calamari, mussels, clams, fresh fish, roasted garlic, English peas, tomato, basil

42.00 Twin Whole Maine Lobster Steamed, drawn‍ butter, lemon wedge

45.00 Sake and Tarragon Glazed Lobster Tails Leek mashed potato, Asian style baby beans

26.00 Free Range Citrus Chicken Truffle sweet mashed potato, Asian-style baby beans, gorgonzola lemon beurre blanc

45.00 Herb-Crusted Rack of Lamb Parmesan roasted vegetables, roasted garlic, zinfandel currant reduction

22.00 Spaghetti Caprese Roasted eggplant, fresh tomato, sundried tomato, garlic, basil, balsamic, mozzarella

22.00 Al Torchio Torch shaped‍ pasta, sauteed broccoli raab, olive oil, garlic, basil, toasted almonds

Prime & Dry-Aged Steak

30.00 16 Oz. Prime Ribeye

34.00 12 Oz. Prime New York Strip

48.00 20 Oz. Prime New York Strip

38.00 8 Oz. Filet Mignon Mashed potato, steamed spinach, roquefort cheese, demi glace, add lobster tail 20.00 Options: Lobster tail (+20.00)

Sides‍

5.00 Seasoned Baked Potato

8.00 Grilled Asparagus

6.00 Mashed Potato

6.00 Steamed Spinach

7.00 Asian-Style Baby Beans

6.00 Fries

6.00 Leek-Spinach Basmati Rice

9.00 Sauteed Shiitake Mushroom

Dessert List

12.00 Vanilla Bean Creme Brulee Pecan maple syrup tuile, fresh berries

9.00 Chef Kal’s Individually Baked Cheesecake Sugar glaze,‍ blackberry puree

8.00 Key Lime Pie Fresh whipped cream, raspberries

11.00 Double Fudge Chocolate Cake Amarini cherries, kirsch cream

12.00 Warm Apple Bread Pudding Toasted almonds, creme anglaise, vanilla ice cream

12.00 Valrhona Chocolate Lava Cake Raspberry, mango, blackberry puree

5.00 Daily Selection of Ice Cream and Sorbet

After Dinner Drinks‍

Port & Dessert Wine

10.00 Dows, LBV

14.00 Dows, Tawny, 10Yr

20.00 Dows, Tawny, 20Yr

36.00 Dolce, Late Harvest

14.00 Grahams

13.00 Grappa Moscato

70.00 Jalifa, Port, 30Yr

10.00 Rudera, Chenin Blanc

20.00 Iniskillin, Ice Wine

Cordials

13.00 Agavero Tequila Liqueur

14.00 Amaretto Disaronno

15.00 Amarula Cream Liqueur

14.00 Bailey's

13.00 B&B

13.00 Chambord

13.00 Drambuie

13.00 Fernet Branca

14.00 Frangelico

14.00 Grand Manier

Grand Manier Options: 100yr (24.00) , 150yr (25.00)

14.00 Kahlua

13.00 Limoncello

12.00 Pernod

13.00 Averna

14.00 Sambuca White/Black

Scotch

15.00 Buchanan's

14.00 Chivas 14Yr

13.00 Dewars

14.00 Glenfiddich 12Yr

Glenlivet Options: 12yr (14.00) , 18yr (20.00)

14.00 Johnnie Walker Black

18.00 Johnnie Walker Green

25.00 Johnnie Walker Gold

35.00 Johnnie Walker Blue

Macallan Options: 12yr (14.00) , 15yr (18.00) , 17yr (23.00)

Macallan Options: 18yr (25.00) , 21yr (27.00)

Cognac & Brandy

15.00 Busnel Calvados pays d'auge

15.00 Germain Robin

13.00 Hennessy VSOP

25.00 Viscaya VXOP Rum 21yr

Remy Martin VSOP / XO Options: VSOP (14.00) , XO (35.00)

Courvosier VSOP / XO Options: VSOP (13.00) , XO (35.00)

Louis XIII 0.5/1.0/2.0 Options: (0.5) (50.00) , (1.0) (100.00) , (2.0) (200.00)

Recommended Wine List

59.00 Chardonnay, Chateau Du Chatelard, Burgundy, France

59.00 Chenin Blanc, Rudera De Tradisie, South Africa

49.00 Cabernet Sauvignon, William Hill, Central Coast

59.00 Merlot, Swanson Vineyards, Napa Valley

69.00 Pinot Noir, Samsara, Sta. Rita Hills, California

59.00 Grenache/Syrah, Domain Patrice Magni, Cotes Du Rhone, France

99.00 Nebbiolo/Barbera, Briccoserra, Italy, '07

49.00 Sake, Ichishima Shuzo, Silk Deluxe Junmai, Niigata, Japan

Cocktail List

Martini‍

Strawberry Gimlet Vodka, strawberries, fresh lime

Sweet Berries Absolut raspberry‍ vodka, blackberry brandy liqueur, raspberries

Watermelon Absolut vodka, fresh watermelon, marie brizzard watermelon liqueur

Grand L'Orange Ruby red vodka, amaretto liqueur, orange juice

Lychee Grey goose vodka, lychee, fresh lime, cranberry juice

Blueberry Absolut berry acai vodka, blue Curacao, pineapple, fresh lime

Cucumber Smash Bulldog gin, fresh mint, lime and cucumber

Mojito / Caipirinha

Blueberry

Mango

Strawberry

Ginger

Pineapple

Traditional

Kiwi

Raspberry

Watermelon

Margarita‍

Top Shelf Patron silver tequila, grand marnier, orange, fresh lime.

Mango 1800 gold tequila, grand marnier, mango puree, fresh lime

Jalapeno Ginger Jalapeno infused tequila, ginger syrup, lemon, Gran gala

Rocks

Avalon Rum Punch Bacardi anejo rum, malibu rum, fresh OJ, pineapple

Tropical Sangria Red wine, brandy, triple sec, fruit, juices

The Endurance Old overholt bourbon, fresh lemon, honey

Menu for A Fish Called Avalon