7.95Crispy CalamariDusted with spiced "our and fried; sweet mango sauce
6.95Aspara BaconAsparagus wrapped in bacon and pan seared; sweet soy glaze
5.50PotstickersPan-seared with a chicken and mushroom lling; garlic-soy sauce.
11.95Crispy Lamb RibsLamb spare ribs braised and coated with a sweet and sour sauce
16.00Sashimi Tasting3 types of raw sh presentation 1. local white sh marinated in an ume-plum sauce 2. tuna tossed with a spicy sauce and fresh herbs 3. tropical ceviche with fresh pineapple and lychee fruit
5.50Fresh Spring RollsShrimp, mint, kaiware, and eld greens rolled in rice paper; chunky peanut sauce
4.25KimcheeSpicy korean pickles
7.95Tuna SandwichesGrilled tuna, mayonnaise, scallion, and masago sand wiched between rice and seaweed. Lightly battered and fried; sweet soy glaze.
7.95Grilled SalmonTopped with our house-made teriyaki sauce
7.95Miso SalmonSalmon llet marinated in miso and sake then grilled
10.95Tuna TatakiGarnished with onion and grated radish; ponzu sauce
10.95Smoky Octopus SaladCharred octopus served over a cucumber and seaweed salad topped with a ery garlic and ginger vinaigrette
6.95Kimchee Tofu SaladFried tofu, cabbage kimchee, wakame seaweed, cucumber, and celery tossed with a sesame vinaigrette
6.75Blue IslandSurimi, avocado, and masago rolled in cucumber; light vinegar sauce
6.95Chicken KatsuChicken breast dusted with breadcrumbs and lightly fried; sweet and sour sauce.
5.50Pork Spring RollsCrispy beef and pork spring rolls; orange-mustard sauce
8.95SashimiAssorted llets of fresh raw sh
10.95Red Curry BeefSkirt steak, sweet potato, crimini mushroom, spinach, onion, and peppers in a curry coconut broth.
9.95Thai Basil ChickenChicken breast, crimini mushroom, onion, and bell peppers in an aromatic thai basil sauce.
8.95Double CaliforniaAn extra california roll
10.95Lemon Black Bean ShrimpGulf shrimp and asparagus stir-fried with a light lemon black bean sauce.
8.95Simple Vegetable Stir-FrySeasonal vegetables wok-seared with ginger and garlic.
9.95Pork KatsuLightly breaded and fried pork cutlet served with sweet and sour sauce.
8.95Vegetarian Mapo TofuSilken tofu simmered with vegetables in a spicy chili bean sauce.
9.95Chicken TeriyakiChicken breast glazed with our house made teriyaki sauce.
10.95Grilled Miso SalmonSalmon marinated in sake and miso then grilled.