Menu for Atrio Restaurant

Breakfast
|
Lunch
|
Dinner

Breakfast

American Breakfast Buffet‏

American Breakfast Buffet

Fresh Farm Eggs Two eggs prepared to order, choice of sausage, smoked bacon or ham with breakfast potatoes and choice of toast Options: Sausage, Smoked bacon, Ham

Brickell Benedict Smoked ham, toasted brioche, chipotle hollandaise

NY Steak and Eggs Grilled NY steak with two eggs and breakfast potatoes

Chorizo Fritatta Chorizo, potato, peppers, onions

Biscayne Omelette Grilled ham, bacon, chicken-apple sausage, pork sausage, cheddar cheese, swiss cheese, goat cheese, mushrooms, tomatoes, peppers, onions

Fresh Start Omelette Egg whites, spinach, tomato, mushroom

Miami Omelette Chorizo, pepper jack cheese, potato

Brickell Omelette Peppers, onions, mushrooms, sausage, cheddar cheese

Breakfast Burrito Chorizo, scrambled egg, fire roasted peppers, monterey jack cheese

Golden Malt Pancakes

Blueberry Pancakes

Chocolate Pancakes

Banana & Dark Chocolate Filled Brioche French Toast Pecan maple syrup

Warm Buttermilk Waffles Mango and ginger compote

Fresh Fruit Plate Vanilla yogurt

Hot Oatmeal Brown sugar, raisins, milk, honey

Bakers Basket Your choice of four items from today’s offerings

Toasted Bagel with Cream Cheese Plain, onion, poppy seed, everything, whole wheat

Granola with Low-Fat Yogurt

Sliced Banana and Strawberries

Lunch

Start‏

Tomato Tortilla Soup Queso fresco

Crisp Pork Belly Soft poached egg, carbonara sauce, parmesan wafer

Red Snapper Ceviche Aji amarillo, cilantro, ginger, yuzu

Burrata & Heirloom Tomato Brassica leaves, crostini, aged balsamic

Chef's Soup & Salad Pineapple, cucumber, jalapeño gazpacho & maine lobster, palm heart, coconut salad, lime vanilla dressing

Garden

Brassica Leaves Fennel, slow roast tomato, pickled cucumber, corn, buttermilk

Asparagus Salad Prosciutto, feta, leek, lemon oil dressing

Poached Salmon Nicoise Dill yogurt dressing

Cobb Iceberg, bacon, tomato, egg, avocado, chicken, blue cheese

Romaine Hearts Focaccia croutons, caesar dressing

Sandwiches

Roast Chicken Ricotta, grapes, almond mayonnaise, whole wheat

Lobster Fennel slaw, mango, lime mayonnaise, open face multigrain

Prosciutto Panini Grilled asparagus, taleggio, black olive tapenade

Grilled Cuban Pulled pork, ham, pickle, swiss, mustard

Caprese Baguette Heirloom tomato, mozzarella, arugula, pesto

Ocean

Grilled Florida Snapper Filet Red grape fruit salsa,‏ basil aioli

Pan Roast North Atlantic Cod Citrus and herb crust, spinach, fennel confit, sauce vierge

Pan Seared Mediterranean Branzino Eggplant, sun blush tomatoes,‏ romesco

Grilled Grouper Yucca fries, pickled green papaya salad, piri piri

Sumac Marinated Sword Fish Hummus, tomato salad, mint yogurt

Grilled Fish Spiedinos Wild rice, salsa verde‏

Homestyle‏

Pan Seared Chicken Supreme Goat cheese and basil tortellini, asparagus, leeks, tomato broth

Flamed Angus Burger Smoked bacon, portobello sharp cheddar, sweet pickle

Grilled Hanger Steak Creamy manchego polenta, chorizo, potato & apricot salad

Pasta

Orecchiette Pasta Primavera Asparagus, artichoke, tomato, zucchini, basil oil

Potato Gnocchi Tomato, arugula, parmesan

Grill

8 Oz. Skirt Steak Adobo rubbed

6 Oz. New York Strip Prime angus

Sides

Leaf Spinach

Char Grilled Asparagus

Green Beans

Cilantro Tomato Rice

Duck Fat Roasted Fingerlings

Corn with Jalapeno Butter

French Fries

Yucca Fries

Creamy Yukon Mash

Dinner

Start‏

Tomato Tortilla Soup Queso fresco

Soft Shell Crab Fried green tomatoes, smoked corn relish

Tuna Crudo Avocado, plantain chips, green onion, grape fruit jelly

Red Snapper Ceviche Aji amarillo, cilantro, ginger, yuzu

Crisp Pork Belly Soft poached egg, carbonara sauce, parmesan wafer

Burrata & Heirloom Tomato Brassica leaves, crostini, aged balsamic

Asparagus Salad Prosciutto, feta, leek, lemon oil dressing

Cobb Iceberg, bacon, tomato, egg, avocado, chicken, blue cheese

Romaine Hearts Focaccia croutons, caesar dressing

Grill

8 Oz. Skirt Steak Adobo rubbed

10 Oz. New York Strip Prime angus

Colorado Lamb Chops Tomatillo relish

Grilled Kurobuta Pork Chop Sweet onion puree, apple, blue cheese& celery salad

Grilled Hanger Steak Creamy manchego polenta, chorizo, potato & apricot salad

Ocean

Grilled Florida Snapper Filet Red grape fruit salsa, basil aioli

Pan Roast North Atlantic Cod Citrus and herb crust,‏ spinach, fennel confit, sauce vierge

Pan Seared Mediterranean Branzino Eggplant, sun blush tomatoes, romesco

Grilled Grouper Yucca fries, pickled green‏ papaya salad, piri piri

Sumac Marinated Sword Fish Hummus, tomato salad, mint yogurt

Pan Fried Scallops Craband corn risotto

Homestyle

Pan Seared Chicken Supreme Goat cheese& basil tortellini,‏ asparagus, leeks, tomato broth

Flamed Angus Burger Smoked bacon, portobellosharp cheddar, sweet pickle

Orecchiette Pasta Primavera Asparagus, artichoke, tomato, zucchini, basil oil

Maine Lobster Linguini Creamy lobster sauce

Sides‏

Leaf Spinach

Char Grilled Asparagus

Green Beans

Cilantro Tomato Rice

Duck Fat Roasted Fingerlings

Corn with Jalapeno Butter

French fries

Yucca Fries

Creamy Yukon Mash

Menu for Atrio Restaurant

Breakfast

American Breakfast Buffet‏

Lunch

Start‏

Garden

Sandwiches

Ocean

Homestyle‏

Pasta

Grill

Sides

Dinner

Start‏

Grill

Ocean

Homestyle

Sides‏

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