6.00Gratinee a l’Oignon, Frottes d’AilBaked onion soup w/ garlic croutons
Les Salades
7.00Salade Maison, Huile de BasilicHouse salad, basil oil
13.50Fondant de Chevre Chaud au Miel, Croutons aux Olives, Huile de RomarinMelted goat cheese & honey on crispy olive bread, mesclun salad, rosemary scented oilOptions:
Grilled chicken (+2.00)
, Grilled shrimps (+3.00)
14.50Crevettes Grillees, Salade de Pois Chiche, Olives, Fromage de Feta et Tomates SechesGrilled shrimps over chick peas, kalamata & olives, feta cheese & sun-dried tomatoes
Feuilles d’Endives au Roquefort et Noix Roties, Huile de NoixEndive salad w/ roquefort & roasted walnuts, walnut oil dressingOptions:
Grilled chicken
7.00Salade de CeasarWith your choice ofOptions:
Spicy harissa olive oil marinated chicken breast (10.50)
, Grilled pesto shrimp (13.50)
, Grilled cajun salmon (14.50)
10.50Mozzarella Fraiche, Tomates et Escabeche de PoivronsFresh Mozzarella, Tomatoes & Roasted Peppers
15.50Salade NicoiseWith your choice of seared tuna, fresh salmon or grilled chicken breast. Eggs, tomatoes, sweet peppers, olives & potatoes on mesclun saladOptions:
Seared tuna, Fresh salmon, Grilled chicken breast
10.50Feuilles d’Epinard, Roquefort, Cranberry Seches, Vinaigrette de Moutarde et MielBaby spinach, roquefort cheese & dried cranberry salad, honey mustard dressing
14.50Frisee Aux Lardons, Pommes de Terre, Oeuf Poche, Vinaigrette a la MoutardeCurly endive roasted pancetta, warm potatoes, dijon mustard vinaigrette
15.50Assiette de Charcuterie. Saucisson, Pate et Jambon Cru. Salade VerteDuck pate, French Salami & prosciutto over green salad
Les Sandwiches
7.50Croque MonsieurHam & Melted CheeseOptions:
French fries, Salad
9.50Legumes Grilles et Fromage de ChevreGrilled vegetables & warm goat cheeseOptions:
French fries, Salad
9.50Portobello Grille et Gruyere FonduGrilled portobello & melted Swiss cheeseOptions:
French fries, Salad
10.50Pate de Canard au Poivre NoirHomemade duck & black peppercorn pateOptions:
French fries, Salad
10.50Jambon Cru, Tomate et MozzarellaProsciutto, tomato & fresh mozzarellaOptions:
French fries, Salad
10.00Poitrine de Poulet a l’HarissaSpicy harissa marinated chickenOptions:
French fries, Salad
10.50Filet de Rouget Grille a l’AioliAioli grilled filet of snapperOptions:
French fries, Salad
11.50Jambon Cru et Brie Chaud au PestoPesto prosciutto & baked brieOptions:
French fries, Salad
9.50Dinde Rotie, Aioli D’AvocatRoasted turkey, avocado aioliOptions:
French fries, Salad
10.00Saumon Fume, Avocat, Pesto au Poivron DouxSmoked Salmon, avocado, roasted pepper pestoOptions:
French fries, Salad
Les Specialites
10.00Moitie de Sandwich avec SoupeHalf a sandwich w/ soupOptions:
Supplement soupe a L'Oignon (+1.00)
10.50Quiche du JourQuiche of the Day
18.50Moules Marinieres, FritesSteamed mussels in white wine & shallots, French fries
14.50Blanc de Volaille, Olives, Tomate Fraiche et Fenouil Roti, FritesBreast of chicken w/ olives, fresh tomatoes & roasted fennel, French fries
20.50Entrecote Grillee au Beurre de Roquefort Persille, FritesGrilled New York steak roquefort parsley butter w/ French fries
MarketPoisson et Legumes Grilles, SaladeGrilled Fish & Vegetables on Mesclun
MarketLes Pates du JourPasta of the Day
Dinner
Les Soupes
5.50Soupe d’Aujourd’huiSoup of the Day
6.50Gratinee a l’Oignon, Frottes d’AilBaked onion soup w/ garlic croutons
Les Salades
7.50Salade Maison, Huile de BasilicHouse salad, basil oil
14.50Fondant de Chevre Chaud au Miel, Croutons aux Olives, Huile de RomarinMelted goat cheese & honey on crispy olive bread, mesclun salad, rosemary scented oil
11.50Pousses d’Epinard, Poires Caramelisees et Roquefort, Vinaigrette de XeresBaby spinach, caramelized pears & roquefort, xeres in vinegar dressing
14.50Crevettes Grillees, Salade de Pois Chiche, Olives, Fromage de Feta et Tomates SechesGrilled shrimps over chick peas, kalamata & olives, feta cheese & sun-dried tomatoes
11.50Feuilles d’Endives au Roquefort et Noix Roties, Huile de NoixEndive salad w/ roquefort & roasted walnuts, walnut oil dressing
13.50Tartare de Thon Frais aux Capres et Jus de Citron. Croutons a l’HarissaFresh tuna tartar w/ capers & lemon juice. Harissa croutons
15.50Assiette de Charcuterie. Saucisson, Pate, Jambon Cru, Salade VerteDuck pate, French salami & prosciutto, served w/ a green salad
14.50Tartelette de Fromage de Chevre Fondue et Portobello au Thym FraisGrilled portobello, fresh thyme & goat cheese in a crispy shell
Les Entrees
14.50L’Assiette Pastis Olives a l’Harissa, Jambon Cru, Artichauts et Anchois MarinesSpicy harissa marinated olives, prosciutto, baby artichokes & anchovies
13.50Pate de Canard au Poivre Noir et sa Tapenade de FiguesHomemade duck & black peppercorn pate w/ fig tapenade
12.50Escargots au Beurre de Pastis, Aile et BasilicSnails in a pastis garlic basil butter
10.50Ravioles Tiedes de Fromage de Chevre, Coulis de TomateWarm herbed goat cheese ravioli, fresh tomato coulis
15.50Assiette de FromagesCheese Ppatter
Les Poissons
Moules Marinieres, FritesSteamed mussels in white wine & shallots, French friesOptions:
(20.00)
, No french fries (11.00)
23.50Bouillabaisse du Vieux Port Rouille et CroutonsMussels, shrimps, grouper, craw fish, fennel cooked in a rich saffron fish & lobster soup
21.50Noix de Saint Jacques et Epinard Frais, Sauce a L'Orange a L'HarissaSea scallpos & fresh spinach, sauteed w/ orange juice & harissa
19.50Saumon Grille, Compote de Fenouil au Safran, Coulis de Tomate a L'AilGrilled salmon, compote of fennel flavored w/ safran, fresh tomato & garlic coulis
21.50Merou Roti, Puree de Pois Chieche et Aioli au PestoGrilleed grouper over fennel & fava beans, fresh tomato pesto aioli
18.50Truite Farcie ala Tapenade au Figues, Sauce au Amandes au CitronStuffed trout w/ figs tapenade, lemon almond sauce
20.50Thon Grille, Vinaigrette de Tomates Fraiches aux Capres et Herbes FraichesGrilled tune, tomato capers & fresh herbs vinaigrette
21.50Filet de Snapper, Tomate et Citron Roti au ChardonnayChardonnay, roasted filet of snapper w/ fresh tomato & lemon
22.50Jarret D’Agneau Roti au Jus D’Olive, Orange et Thym Frais, LentilsRoasted lamb shank in an olive, orange & fresh thyme sauce, baked lentils
21.50Confit de Canard Braise au Jus de Cassis et Figues ConfitsBraised duck legs in a light black currant & fig sauce
22.50Entrecote Grillee, Sauce au Poivre Vert et Cognac, FritesGrilled New York steak, green peppercorn, cognac sauce & French fries
18.50Blanc de Poulet Marocain, Marine au Cumin, Abricots et Olives, Couscous EpicesMorrocan chicken breast marinated in cumin, apricots & olives, spicy couscous
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