Traditional India's cuisine is given a trendy makeover at this stylish Gables ethnic eatery.
(305) 443-3739
276 Alhambra Circle
Coral Gables,
FL
33134
25.7521
-80.2603
Neighborhood: Coral Gables Section
What People Are Saying About Mint Leaf Indian Brasserie
The Owner
Mint Leaf Indian Brasserie
Owner
True Indian cuisine presented in royal fashion can only be found at the newly opened Mint Leaf restaurant in Coral Gables. Owner Ranjit Sood, who owns and operates a number of restaurants in London, has developed a concept completely unique to South Florida. At Mint Leaf, the dishes are created to pamper guests with true exotic, traditional and authentic Indian specialties that focus around the Tandoor Oven which is used to prepare meats, bread, fish and vegetables sticking with the true cooking methods of Northern India. The diverse menu ranges from vegetarian appetizers like Tokri Chaat…
The Editor

Rick Munarriz
Citysearch
In Short – If the exotic artwork on the walls, golden accents or the menu in your hands doesn't tip you off to the Indian cuisine that's coming, maybe the Bollywood movie screenings on 2 televisions will do the trick. Much of the traditional lamb, chicken, seafood, vegetarian, and Basmati rice dishes are available, all sophisticatedly yet subtly spiced. The specialty is the variations on the Southern Indian dosa crepe, a fermented rice and lentil pancake offered with fillings like spicy chicken, masala lamb, or seasoned potatoes and onions. Although Indian food has been available in the…
DELICIOUS FOOD AND POLITE SERVICE
by monac2294
I have been to Mint Leaf many times over the past year and have throughly enjoyed the most authentic freshly prepared Indian food south of NY...without a doubt. They use the best ingredients from the imported herbs/spices to the tender spring lamb and it shows in the end result. Try the marinated lamb chops (they just melt in your mouth) or the Chicken Biriyani (an Indian chicken Paella) or some their many vegetarian appetizers which have never been seen in Florida before.
In the beginning their service was bad while they were still new but recently it seems to be getting better and better every time I go. The restaurant is modern and classy and an ideal place to entertain and see some very well healed crowd.
To conclude, excellent food, improving service and lovely pleasant restaurant, what else could one ask for, its a quality product! Congratulations to them as they are opening a second branch in Brickell!!!
- Pros: brilliant food, veg dishes, great choice, clean
- Cons: NONE
average food, inexperienced servers, expensive!
by jnoel06
the restaurant is nice, the servers were friendly but inexperienced and makes it harder for people going there for the first time. the food is average nothing out of this world, spicy, and it is expensive for the food that you get. overall i will never go there again.
- Pros: nice place
- Cons: expensive for average food
Worst Indian Restaurant on the PLANET!!!
by treehugger15
I wish we hadn't spent our money at Mint Leaf! For the rude attitude they gave us and the non existent service we could have just gone somewhere else and spend our money! Plus they are so expensive! They charge for papadam and chutney too! It was horrible! I will NEVER go back to mint leaf! >=O
- Pros: nothing what so ever
- Cons: service, attitude, taste were below standard
The Details on Mint Leaf Indian Brasserie
Category:
Payment Methods:
American Express, Visa, MasterCard
Restaurant Special Features:
Casual Date Spot, Family-Friendly Dining, Family Style Dining, Business Dining, Group Dining, Dine At The Bar, Cheap Eats, Carry Out
Cuisine:
Message from Mint Leaf Indian Brasserie
- Voted Best Indian Restaurant
- Catering Available
- Exceptional Wine List
True Indian cuisine presented in royal fashion can only be found at the newly opened Mint Leaf restaurant in Coral Gables. Owner Ranjit Sood, who owns and operates a number of restaurants in London, has developed a concept completely unique to South Florida. At Mint Leaf, the dishes are created to pamper guests with true exotic, traditional and authentic Indian specialties that focus around the Tandoor Oven which is used to prepare meats, bread, fish and vegetables sticking with the true cooking methods of Northern India. The diverse menu ranges from vegetarian appetizers like Tokri Chaat which is a crispy potato basket filled with vegetables, beans, yogurt and chutney to Mint Leaf Nawabi Khana which is an old Indian tradition. With an atmosphere dedicated to Bollywood and traditional art, Mint Leaf will not only be an educational experience, but a delicious one as well.









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