Carpaccio
(305) 867-7777
9700 Collins Ave Ste 139
BAL Harbour,
FL
33154
25.8875
-80.1231
Neighborhood: Bal Harbour
What People Are Saying About Carpaccio
The Editor
Contributor
Citysearch
The Food
Dinner for two may cost more than a pair of Manolo Blahniks, but this ritzy Northern Italian hotshot in Miami's very highest net worth shopping mall serves some of the city's best handmade pastas, pizzas and, of course, carpaccio in a dozen variations. Desserts, especially the tiramisu, Italian cheesecakes and wild raspberry tarts, are alone worth a visit.
The Scene
Don't be put off by the snob factor, you'll be treated well whether you arrive in jeans or the latest Fendi fashions. In fact, many of the couture set actually deign to wait in line on the sidewalk for a table. Service is better than at most area restaurants, though when it's really busy you'll find it hard to attract the attention of the handsome waiters who hustle to satisfy the demanding crowd.
User Reviews
Anonymous
February 03, 2009
We have eaten here many, many times, and the food is consistently great! It's a very popular and busy place, and the service is good. My personal favorite is the pounded veal chop--excellent!
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Annaska
August 26, 2008
this is a good restaurant to go to if you want good food in a nice atmosphere. Just be ready to deal with some of the rich and snooty clients. But the service is pretty good, and the menu should satisfy any appetite.
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benchaim
February 04, 2008
We had dinner on Sunday February 3, waiter was Milton D, we had to ladies from Italy as our guest. The total was $ 138.80 and I added a tip of $ 18.70 on my credit card charge. The waiter came back telling me the following: Sir, the tip is not added here, you are supposed to put at least $ 21 in this case or has something not been OK? I added some cash.I go to this place very often as I live near by and many times with guest too, since nearly ten years. I never had such a rude behaviour of a waiter in any restaurant ever! They will never see me again and I will not -as I used to- send anybody there.
read full reviewThe Details on Carpaccio
Eight to Eat:
With reservations, that is. Only parties of eight or more can reserve a table, so be prepared to wait.
All That's Carpaccio ...:
Isn't necessarily beef. Try salmon or tuna carpaccio with a varied assortment of garnishes.
