(305) 447-6500
21 Almeria Ave
Coral Gables,
FL
33134
25.7474
-80.255
Neighborhood: Crafts
What People Are Saying About Waas
The Editor
Rick Munarriz
Citysearch
In Short – Chef Norman Van Aken's namesake eatery features a crafty, colorful blend of Caribbean, Latin American, Asian and American delicacies. Fresh, unique concoctions are served with artistic, almost too-pretty-to-eat flair; typically exotic pairings include Cuban roasted pork served with Haitian grits and Mongolian veal chop accompanied by Thai fried rice. The edible artwork may come in meager servings, but the wallop of robust flavors always fights its way through.
11/03/06
A special place
by mojoanco
This has become the restaurant of choice for important adult family occasions such as birthdays or during the holidays. We have always encountered impeccable food and service. Excellent wine list.
- Pros: Service, food, wine list
- Cons: Upstairs seating is so-so, can be loud at times
10/17/05
OVERRATED, BAD FOOD
by rayshello
Norman's has a reputation as on eof the best restaurants in the country, but it is barely even average--and at $100 per person. The appetizers were TINY and a tasty, but nothing special. My lamb was tough and bland, the seafood was overcooked, and the dessert was flavorless. And the acoustics in the dining room were terrible. If you're looking for a special night out, go to any one of Miami's other top-rated restaurants. Norman's is without question the worst of the lot.
- Pros: good service
- Cons: food
02/11/05
Excellent
by trinton
Wonderful food served by a staff that really cares. The wine list was one of the best I've seen. Even the vegetables were perfect! Fresh, wholesome, intriguing food in a classy atmosphere. A little pricey, but worth every cent!
- Pros: excellent service, fabulous food, great wine list
The Details on Waas
When to Go:
Make your reservations early; Norman's is not open on Sundays.
What to Drink:
The wine list is massive and reasonably priced. White wines by the glass, like Spain's dry bodied Vina Godeval, start at $8.
Save Money:
Valet parking is a breeze, though you will also find plenty of available and affordable metered spaces nearby--especially during the week.
Category:
Notable Chef:
Norman Van Aken
Smoking Permitted:
No
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